Nigerian Cuisine - Beef Dodo with Habenero

Programme Type
Create: Arts and Creative Programmes
Venue

World Cuisines Corner - Hall 12

Date & Time
  • 02 May 09:00 PM
Session Details

In Collaboration with the International Centre for Culinary Arts (ICCA)

Speakers

Chef Adetoyosi Odufuye

Chef Adetoyosi Odufuye

Chef Adetoyosi Odufuye